Wednesday, June 25, 2008
No Brainer
Senator Heffernan, talking about lamb substitution to a Senate Committee.
"I want to put on the record what is now happening because it seriously disadvantages genuine lamb providers. When I raised this matter a few weeks ago with the MLA (Meat and Livestock Australia), I gave them a heads-up. They said ‘Oh, Bill we don’t want this to get into the city media because we do not want to derail Sam Kekovich’s lamb promotion,’ and that is fair enough. It is a very good promotion, lamb is an excellent product and I recommend everyone eat bloody lamb—except if you are vegetarian, and you can tell that she is a vegetarian, the poor skinny little thing!"
Didn't actor Sam Neill explain the role red meat plays in brain development in another promotion – "If our ancestors hadn't eaten red meat, our brains wouldn't be the size they are today!"
Senator Heffernan, have you been eating your meat?
"I want to put on the record what is now happening because it seriously disadvantages genuine lamb providers. When I raised this matter a few weeks ago with the MLA (Meat and Livestock Australia), I gave them a heads-up. They said ‘Oh, Bill we don’t want this to get into the city media because we do not want to derail Sam Kekovich’s lamb promotion,’ and that is fair enough. It is a very good promotion, lamb is an excellent product and I recommend everyone eat bloody lamb—except if you are vegetarian, and you can tell that she is a vegetarian, the poor skinny little thing!"
Didn't actor Sam Neill explain the role red meat plays in brain development in another promotion – "If our ancestors hadn't eaten red meat, our brains wouldn't be the size they are today!"
Senator Heffernan, have you been eating your meat?
2 Comments:
It is funny you mention this because when you ask around because you want to buy mutton no butcher seems to be able to get in for you. "Oh you see there is not that much call for it..."
I will just keep an eye out for very large "lamb" chops instead. :)
Hi black sheep, great name! I've had the same thing in chasing down mutton and having to order it especially in. Have you tried halal butchers, I think they have some call for it? Large chops just might be the way to go, with legs of lamb, the thickness of the bone where it's sawn through gives some idea, the thinner the cross-section is, the more likely it's lamb.
Post a Comment
<< Home