I'm a Melbourne boy, hailing from St Kilda with one ex, one current wife and four kids. Love the outdoors and making new discoveries. I cook a lot at home (cheers from wife) and do some preserving, mostly jams, pickles and fruit liqueurs. This is the diary of a cooking journey.
The two lucky people to get a ticket to the Good Food Show and cheese masterclass are lexrial and Cindy. Could you email me with your postal details, my contact button is in the right hand side column.